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Detail: Fine Dining Seafood Restaurant featuring seafood from the region and around the world. GW Fins offers 50 wines available by the glass and 30 specialty martinis.
Price: $50 and over
Dining Style: Fine Dining
Executive Chef: Tenney Flynn
Parking: Valet
Cross Street: 9th Street
Hours of Operation:
Dinner:
Monday - Thursday: 5:00pm - 10:00pm
Friday - Saturday: 5:00pm - 11:00pm
Bar
Monday - Saturday opens at 4:30pm.
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